Black Angus is recognized as one of the most tender and delicious breeds of cattle, and USDA Prime grade is the highest quality grade given by the USDA. In fact, less than 3% of beef makes the USDA Prime grade. Our Black Angus Steaks come from cattle that are raised naturally, without the use of steroids, hormones, or antibiotics.
This bomb-tastic package comes with:
(4) 1-inch thick USDA Prime Ribeyes (about 12-14 oz/ea)
(4) 1.5-inch thick USDA Prime Ribeyes (about 16-18 oz/ea)
(4) 2-inch thick USDA Prime Ribeyes (about 24-26 oz/ea)