Only angus steaks with the highest marbling score from USDA Choice grade are selected for this program.
Only a fraction of Choice beef meets the criteria, and it’s usually only found in steakhouses.
These inch-thick ribeyes are trimmed to perfection, gorgeously marbled, and absolutely delicious.
Prized for being a very well-marbled steak, the ribeye steak is known for being incredibly tender and flavorful.
Grill it to perfection for the perfect dining experience.
10 in stock