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(8) 2-inch-thick Black Angus Tenderloin Steaks (Filet Mignon)

$129.00 — subscription plans available

(8) Boneless Tenderloin Steaks (Filet Mignon), cut 2-inches thick (about 8-12oz/ea) and sourced exclusively from Black Angus raised without hormones or antibiotics.

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(8) Boneless Tenderloin Steaks (Filet Mignon), cut 2-inches thick (about 8oz/ea) and sourced exclusively from Black Angus raised without hormones or antibiotics.

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