Why Black Angus?
The Best Beef Comes From the Purest Bloodlines
Black Angus cattle have long been known to yield the juiciest, most richly flavored beef on the market. We source our Black Angus line from the strongest, purest 100% Black Angus blood lines, and exclusively from cattle raised without hormones or antibiotics.
WHY DRY AGED?
Maximize Flavor and Tenderness
There is a reason the steaks served at high end steak houses are exponentially more tender and flavorful, and it isn't just the chef's magic touch.
It's the dry aging process, which breaks down the connective tissue in the meat, making it more tender, and concentrates the delicious beefy flavor! Now you too can enjoy the same steaks that are served at fine dining establishments from the comfort of your own home!
NO LONGER JUST FOR RESTAURANTS
Quality Not Available Anywhere ElseOrdinarily, you won't find quality that compares to our Dry Aged Black Angus outside of high end restaurants, where you can easily expect to pay upwards of $100 a plate. Now you can impress your family and friends with our hormone and antibiotic free, dry aged Black Angus steaks cooked on your own grill at home for a fraction of what you would pay anywhere else! When the occasion calls for an experience that won't be easily forgotten, meet it head on with quality you can count on!
FREE DELIVERY TO THE DOOR
Every cut of meat is individually inspected for quality, hand trimmed, perfectly portioned, and individually vacuum-packed for your convenience, and undergoes an additional level of inspection right before it ends up in your box.
Your Dry-Aged Black Angus Steaks will arrive at your door within 2 business days in a reusable Styrofoam cooler with dry ice to keep it cold
ALLEN FAMILY 100% SATISFACTION MONEY BACK GUARANTEE
Our Promise: From Our Family To Yours
We value your experience more than your money - if you are ever less than thrilled with any product, for any reason, we'll replace it for free or refund your money.